The GLIO Site

COUNTRY MARKETS AND CROPS.

     PETERSFIELD STOCK MARKET, JULY 20.—Beef, 4s. 10d. to 5s. 2d.  Mutton, 5s. to 5s. 4d.   Veal, 4s. 6d.  to 5s. 10d.  Lamb, 6s.  to 6s. 6d.

     PETERSFIELD CORN MARKET, JULY 20.—White wheat, 10l. to 12l.   Old wheat, 10l. to 11l. 15s.  Barley, 26s. to 36s.  Oats, 19s. to 28s.  Peas, 32s. to 38s.  Beans, 38s. to 42s.

Brighton Gazette — Thursday 28 July 1864

     PETERSFIELD, JULY 19.—New wheat, £10 0s. to £12 0s. per lb.;  Old wheat, £10 0s. to £11 15s.;  barley, 26s. to 36s. per qr.; oats, 19s. to 28s.;  peas, 32s. to 38s.;  beans, 38s. to 42s.

     PETERSFIELD (STOCK), JULY 19.—Beef, 4s. 10d. to 5s. 2d. per stone; mutton, 5s. 0d. to 5s. 4d.;   veal, 4s. 6d.  to 5s. 10d.;  lamb, 6s. 0d. to 6s. 6d.